BIZ - 200108_SoHoStandard 2.jpg

Photo by Erin Nelson.

It features a menu engineered by Hughes and chef Terrill Brazelton that includes steak, fish, crab cakes, duck and quail, along with appetizers, salads and sides, such as smoked gnocchi macaroni and cheese. Read more



Photo courtesy of Crawford Square Real Estate Advisors.

An Avondale pizza restaurant will open a location in Mountain Brook this spring. Post Office Pies will hold a grand opening April 2 from 5-7:30 p.m. Read more


Ellen Prince’s specializes in bringing people together for good fun and good food. As the Director of Operations at La Paz In Mt Laurel, she helps to provide people with a place to enjoy their friends and family. Read more

Women in Business 2020


Photo by Leah Ingram Eagle.

With a goal of making clean eating convenient and food that tastes good, owner Jennifer Mims doesn’t use preservatives in her recipes, but instead cooks with herbs, oil and flavor. Read more



Photo by Leah Ingram Eagle.

Inverness Plaza has a new restaurant option. Casa Fiesta will open soon in the shopping center, taking over the space formerly occupied by Mugshots, which closed in September 2018. Read more



Photo by Jasmyne Ray.

In addition to owning the Johnny Ray’s BBQ chain, the Donovan and Marshall families own Cajun Boys and Our Poboys, an eatery dedicated to real, down-by-the-bayou Cajun cuisine. Read more

Businesses 2 Comments


Photo courtesy of Bare Naked Noodles.

How does one go from working as a financial adviser at a bank to owning a miniature pasta empire? For Bare Naked Noodles owner Linda Croley, it was only a matter of time. Read more


280 BIZ Shake Shack 1.JPG

Photos courtesy of Shake Shack.

Shake Shack to open its 1st location in the state at The Summit. Read more

Businesses 1 Comments

Wasabi Juan's

Sydney Cromwell

The restaurant plans to open in late May or early June. Read more


The restaurant confirmed it plans to open a Birmingham location in fall 2018. Read more


Birmingham View 2.JPG

Courtesy of Shake Shack.

The burger-centered restaurant will open in late summer. Read more


Birmingham Restaurant Week.jpg

Photo courtesy of Birmingham Restaurant Week

This year's Birmingham Restaurant Week will take place Aug. 11-20. Read more


Panda Express.jpg

Erica Techo

The restaurant is located at 101 Resource Center Parkway and will hold a launch day July 14 at 11 a.m. Read more


280 BIZ LittleDonkey-5.jpg

Photo by Lexi Coon.

After almost five years of success at its Homewood location, Little Donkey is opening a second restaurant in Birmingham, this one on the U.S. 280 corridor. Read more



Photos courtesy of Cowfish Burger and Sushi Bar.

The nation’s original “sushi burger bar” will open its fifth location at the Summit in the summer of 2017. Read more



Erica Techo

The Whataburger is set to open on Feb. 20, and there will be prizes given away in honor of the grand opening. Read more


Deep Dish Pizza

Sarah Finnegan

The menu will include classic Italian and Chicago style foods, such as meatball subs, Italian beef sandwiches, stuffed crust pizzas, baked ziti and other pastas, soups, salads and sides such as prosciutto-wrapped green beans. Read more


Edgewood Taco Mama - 1.jpg

Photo courtesy of Taco Mama

The restaurant is Taco Mama's fifth location, including Huntsville, Tuscaloosa and Birmingham's Crestline and Edgewood communities. Read more



Photo by Katherine Polcari.

Wooden paneling, comfortable booths, clean floors and great food are not what usually come to mind when you think of a gas station restaurant, yet Good Ole Boys BBQ works to accomplish all of this with an added touch of personable customer service. Read more



Photo by Erica Techo.

Fast-casual restaurant opens second Birmingham location. Read more


Subscribe to our daily newsletters

* indicates required
280 Living